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Efeito de tratamentos com altas concentrações de CO2 sobre a qualidade de maçãs 'Golden delicious' armazenadas em atmosfera controlada Effect of treatment with high CO2 concentrations on quality of 'Golden delicious' apples stored in controlled atmosphere

机译：高浓度CO2处理对受控气氛中“金色美味”武器鉴定的影响高浓度CO2处理对受控大气中“金色美味”苹果品质的影响

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Auri Brackmann; Emerson Dias Gonçalves; Adriano Arriel Saquet;
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年度 1996
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1. 外源糖溶液和高浓度CO2处理对白桦叶片糖和蛋白质含量的影响 [J] . 周玉梅, 杨传平, 王淑娟, 林业研究（英文版） . 2003,第001期
2. Efeito de tratamentos com altas concentra??es de CO2 sobre a qualidade de ma??s 'Golden delicious' armazenadas em atmosfera controlada [J] . Adriano Arriel Saquet, Emerson Dias Gon?alves Ciência Rural . 1996,第2期

机译：高浓度CO2处理对受控气氛中储存的“金冠美”苹果品质的影响
3. Armazenamento da ma?? cv. golden delicious em atmosfera controlada com altas concentra??es de CO2 e ultra-baixas de O2 [J] . Rosangela Lunardi, Sérgio Miguel Mazaro Ciência Rural . 1998,第2期

机译：苹果存储??简历。在可控的气氛中具有高浓度的CO2和超低的O2
4. Effect of treatment with high CO2 concentrations on quality of 'Golden delicious' apples stored in controlled atmosphere [J] . Brackmann Auri, Gon?alves Emerson Dias, Saquet Adriano Arriel Ciencia Rural . 1996,第2期

机译：高浓度CO2处理对可控气氛下储存的“金美味”苹果品质的影响
5. EFFECT OF AUXIN TRANSPORT INHIBITORS ON FRUIT GROWTH AND FRUIT SET OF 'DELICIOUS' AND 'GOLDEN DELICIOUS' APPLES [C] . D. W. Greene Annual Meeting of the Plant Growth Regulation Society of America . 2006

机译：蟾蜍素转运抑制剂对“美味”和“金色美味”苹果果实生长和水果套的影响
6. SOME PHYSIOLOGICAL RESPONSES AND PROBLEMS OF OVERTREE MISTING FOR BLOOM DELAY ON 'GOLDEN DELICIOUS' APPLES. [D] . CRASSWELLER, ROBERT MICHAEL. 1980

机译：“金黄色的”苹果花过分延迟开花的某些生理反应和问题。
7. Assessment of In Vitro Bioaccessibility of Polyphenols from Annurca Limoncella Red Delicious and Golden Delicious Apples Using a Sequential Enzymatic Digestion Model [O] . Giulia Graziani, Anna Gaspari, Claudio Di Vaio, 2021

机译：使用序贯酶消化模型评估来自AnnurcaLimoncella红美味和金色美味苹果的多酚的体外生物可接受性
8. Efeito de tratamentos com altas concentrações de CO2 sobre a qualidade de maçãs 'Golden delicious' armazenadas em atmosfera controlada Effect of treatment with high CO2 concentrations on quality of 'Golden delicious' apples stored in controlled atmosphere [O] . Auri Brackmann, Emerson Dias Gonçalves, Adriano Arriel Saquet 1996

机译：高CO2浓度处理对受控气氛中“金美味”苹果品质的影响高CO2浓度处理对受控气氛中“金美味”苹果品质的影响

Efeito de tratamentos com altas concentrações de CO2 sobre a qualidade de maçãs 'Golden delicious' armazenadas em atmosfera controlada Effect of treatment with high CO2 concentrations on quality of 'Golden delicious' apples stored in controlled atmosphere

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